July 2011
1 post
Jul 22nd
April 2011
5 posts
I Love Trade Joe's Cookbook
For all of you who live near a Trader Joe’s, check out this chatty, easy-to-use cookbook from our friend and local cooking school maven, Cherie Twohy. It couldn’t be easier - or more delicious!  All the recipes can be made with ingredients from TJ’s.  One stop shopping!  I’m thinking about making the Brie & Pear Galette for our upcoming family gathering. Sounds hard,...
Apr 11th
1 note
It's not size that counts
Many of my friends live in small spaces: New York walk-ups, bay area apartments, student dorm rooms, Parisian studios, pup tents - you know - really small. They’d like to offer a Table to share with fellow MeetLoafers, but they’re not sure how to manage. I empathize - I used to share a tiny cabin on a boat. But - size isn’t essential for good times. Put a board on the bed, cover...
Apr 11th
“When we eat together, when we set out to do so deliberately, life is better, no matter what your circumstances.” Thomas Keller
Apr 11th
Cold weather, hot cider
Found this hot spiked cider recipe for a perfect cold weather holiday drink on the Hip Hostess blogspot.  http://hiphostess.blogspot.com/2009/10/spiked-apple-cider-day.html    (I like to put sliced oranges & lemons right into the cider for a tangy taste) Check it out. Hot Spiked Cider 1 gallon apple cider 8 cinnamon sticks ½ teaspoon nutmeg 2/3 cup brown sugar 1 teaspoon whole allspice...
Apr 11th
How to host a MeetLoaf dinner
If you’re interested in hosting a Meetloaf meal, post a topic on the discussion board with a brief description of the event.  The Meetloaf founders will make you an administrator. This will allow you to create Meetloaf related events and to send messages to all members of Meetloaf.
Apr 5th
March 2011
1 post
“There is nothing like a home cooked meal to soak your feet in.”
– Rob Lindstrom
Mar 15th
February 2011
1 post
The 80 Dishes Blog on Epicurious.com: France:... →
This is a fantastic bouillabaisse. Go to Whole Foods Market for the fish stock!
Feb 15th
January 2011
2 posts
South Pasadena Gourmet Find
While wandering the charming streets of South Pasadena, right by the Gold Line’s Mission Station, we stumbled upon Nicole’s Gourmet Foods.  Nicole’s serves lunch and Sunday brunch, but of most interest, it’s a gourmet cook’s dream.  Fantastic vinegars, beautiful cheeses, great chocolates, real french macarons, a small wine and beer selection, spices, teas, oils and...
Jan 18th
Best after dinner coffee?
I’m a decaf after-dinner drinker.  I don’t want to stay up all night, but I still want that deep earthy taste.  Here’s the best I’ve found in L.A. Intelligentisia: Librarian’s Blend.  A flavorful blend of Indonesian, African, and Central American beans, the Librarian’s Blend is named for that person who always told you to keep quiet when you were studying. This...
Jan 8th
November 2010
2 posts
Bouef Bourguinon anyone?
The bouef bourguignon is in the oven, bubbling nicely under a bath of Canard Sauvage, a nice little zinfandel I found at TJs.  I’m starting the wine tasting a little early - I couldn’t just leave the bottom of the bottle to sit - could I?
Nov 7th
THREE MeetLoaf dinners this Friday!
MeetLoaf’s First Friday Wine Tasting Dinner idea is catching on. MeetLoafers will be tasting French wines in Paris, France, Italian varietals in the San Francisco Bay Area, and Zinfandels in Los Angeles. Salut, Salute, Cheers!
Nov 4th
October 2010
2 posts
MeetLoaf First Friday Wine Tasting
The MeetLoaf First Friday Wine Tasting Dinner on November 6th is full, all chairs are taken.  How about one or two people hosting another First Friday event on the same date? It’s easy, invite a few friends or fellow MeetLoafers, offer some food, have fun. Everyone brings one bottle of wine to taste.  This month we’re tasting Zinfandel. Check out the current MeetLoaf First Friday...
Oct 28th
MeetLoaf is now blogging
MeetLoaf is coming to a table near you. We would love you to join in.  Check out our Facebook group and sign up now. Host a meal or find a meal, meet new friends and eat great home cooked food. MeetLoaf, saving the world, one table at a time.
Oct 15th
November 2009
1 post
First Friday Zinfandel Dinner
We tasted lots of Zins and had even more laughs.  The rules - bring a bottle of Zinfandel that’s under $20.  We happily cheated with our MeetLoaf winemaker Peter Fanucchi’s Zin, which was well over $20). Here are our non-expert notes on the wines we tasted. FIVE MILE BRIDGE – Margarita Vineyard Acidic Licorice, heavy 2 Cold front, wrm back, young, chemical Berry earthy, smooth, cold...
Nov 10th
October 2009
2 posts
Oct 15th
1 tag
MeetLoaf is blogging
Founders Dinner
Oct 15th